Probiotic 8 Billion, 120 Vegetarian Capsules, 2 Bottles
Importance of a Probiotic
Probiotics are natural microorganisms that colonize your digestive system. They are found in a variety of the foods we eat, most commonly yogurt and other dairy products. A quality supplement provides what foods cannot, a hand-selected choice of strains and organisms to help you maintain a proper probiotic regimen.
Top Probiotic Food Sources
Yogurt- Made from milk that has been fermented by bacteria, mainly lactic acid and bifidobacterial.
Kefir- A fermented probiotic milk drink made by adding kefir grains to cow’s or goat’s milk.
Tempeh- Fermented soybean product that forms a firm patty whose flavor is earthy.
Kimchi- Kimchi is a fermented spicy Korean dish made with cabbage and herbal seasoning.
Miso- Miso is a Japanese seasoning traditionally made by fermenting soybeans with a fungus called koji.
Kombucha- Black or green tea drink fermented in bacteria and yeast.
Lindberg Probiotic Features
- Probiotic Blend (48 mg)
- FOS (Prebiotic)
- 8 Billion Active Organisms
Lindberg® Probiotic is the ultimate probiotic, containing over 8 billion active organisms from 14 key probiotic strains (including the naturally-occurring metabolic product produced by Lactobacilli) at the time of manufacture! Also included is 5 mg of FOS, a soluble prebiotic fiber that helps feed the friendly flora in your digestive system. Collectively, this optimal blend of probiotic and prebiotic works for optimal nutritional support!
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Probiotic 8 Billion, 120 Vegetarian Capsules, 2 Bottles
Probiotic 8 Billion, 120 Vegetarian Capsules, 2 Bottles
Importance of a Probiotic
Probiotics are natural microorganisms that colonize your digestive system. They are found in a variety of the foods we eat, most commonly yogurt and other dairy products. A quality supplement provides what foods cannot, a hand-selected choice of strains and organisms to help you maintain a proper probiotic regimen.
Top Probiotic Food Sources
Yogurt- Made from milk that has been fermented by bacteria, mainly lactic acid and bifidobacterial.
Kefir- A fermented probiotic milk drink made by adding kefir grains to cow’s or goat’s milk.
Tempeh- Fermented soybean product that forms a firm patty whose flavor is earthy.
Kimchi- Kimchi is a fermented spicy Korean dish made with cabbage and herbal seasoning.
Miso- Miso is a Japanese seasoning traditionally made by fermenting soybeans with a fungus called koji.
Kombucha- Black or green tea drink fermented in bacteria and yeast.
Lindberg Probiotic Features
- Probiotic Blend (48 mg)
- FOS (Prebiotic)
- 8 Billion Active Organisms
Lindberg® Probiotic is the ultimate probiotic, containing over 8 billion active organisms from 14 key probiotic strains (including the naturally-occurring metabolic product produced by Lactobacilli) at the time of manufacture! Also included is 5 mg of FOS, a soluble prebiotic fiber that helps feed the friendly flora in your digestive system. Collectively, this optimal blend of probiotic and prebiotic works for optimal nutritional support!
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Importance of a Probiotic
Probiotics are natural microorganisms that colonize your digestive system. They are found in a variety of the foods we eat, most commonly yogurt and other dairy products. A quality supplement provides what foods cannot, a hand-selected choice of strains and organisms to help you maintain a proper probiotic regimen.
Top Probiotic Food Sources
Yogurt- Made from milk that has been fermented by bacteria, mainly lactic acid and bifidobacterial.
Kefir- A fermented probiotic milk drink made by adding kefir grains to cow’s or goat’s milk.
Tempeh- Fermented soybean product that forms a firm patty whose flavor is earthy.
Kimchi- Kimchi is a fermented spicy Korean dish made with cabbage and herbal seasoning.
Miso- Miso is a Japanese seasoning traditionally made by fermenting soybeans with a fungus called koji.
Kombucha- Black or green tea drink fermented in bacteria and yeast.
Lindberg Probiotic Features
- Probiotic Blend (48 mg)
- FOS (Prebiotic)
- 8 Billion Active Organisms
Lindberg® Probiotic is the ultimate probiotic, containing over 8 billion active organisms from 14 key probiotic strains (including the naturally-occurring metabolic product produced by Lactobacilli) at the time of manufacture! Also included is 5 mg of FOS, a soluble prebiotic fiber that helps feed the friendly flora in your digestive system. Collectively, this optimal blend of probiotic and prebiotic works for optimal nutritional support!





















